Anthony & Luca’s Pizza Kitchen
About Business
Ready for the best New York and Jersey boardwalk style pizza in the area? How about a real USDA Ribeye Philly Cheesesteak so good that it will knock your socks off?At Anthony & Luca’s Pizza Kitchen, quality starts with sourcing. Using the best ingredients across the board is a staple in our kitchen.Our thin-and crispy New York Style dough is made to our exact family recipe dating back 3 generations and is made daily in New York to our recipe spec with real New York city water and delivered to us 3 times a week.ALPK only uses Grande brand cheese, quite simply the best in the business and delivered from quality dairy producers in Wisconsin.